Air Fried Chicken Fajitas

Description: The easiest way to make fajitas EVER! Serve on romaine leaves, cauliflower rice, tortilla shells, or WHATEVER you want.
Course: Dinner
Serving Size: 8
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Total Time: 30 Minutes
Author: Cook the Story

Rate This Recipe:

⭐⭐⭐⭐⭐

Rating: 5 out of 5.

Ingredients:

• 2 lbs. boneless and skinless Chicken Breast, sliced
• 4 Bell Peppers, sliced
• 2 Onions, sliced
• 4 tsp Olive Oil
• 4 tsp Chili Powder
• 2 tsp Sea Salt
• 2 tsp Cumin
• 1 tsp Black Pepper
• 2 pinches Cayenne Pepper

Instructions:

• In a large bowl, combine Chicken and Vegetables
• Add Olive Oil, Chili Powder, Sea Salt, Cumin, Pepper, and Cayenne. Toss until evenly coated
• Pour content into Air Fryer basket
• Cook at 360 for 20 minutes, stirring halfway through
• Once finished cooking, serve on top of lettuce, cauliflower rice, or whatever you desire!
• Enjoy! 🙂

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