Egg Roll in a Bowl

Description:  Craving Chinese, but want to keep eating healthy? This is the dinner for you!
Course: Dinner
Serving Size: 2-5
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Total Time: 20 Minutes
Author: Ilana Muhlstein

Rate This Recipe:

Rating: 5 out of 5.


  • 1 tablespoon Olive Oil
  • 1 Onion, diced
  • 3 minced Garlic Cloves
  • 1 pound lean ground Turkey
  • 16 ounces Shredded Cabbage
  • 1 tablespoon Rice Vinegar
  • 1/4 cup Low-Sodium Coconut Aminos
  • 1 teaspoon Ground Ginger
  • Red Pepper Flakes and Everything But the Bagel Seasoning to taste


  • Heat Olive Oil over medium-high heat in a large skillet
  • Saute Onion and Garlic until fragrant
  • Add Turkey to skillet and cook for approximately 5 minutes, or until turkey is brown
  • While Turkey cooks, in a separate small bowl, combine Rice Vinegar, Coconut Aminos, and Ginger
  • Once Turkey is brown, stir in Cabbage and sauce mixture until combined completely. Cook until cabbage is slightly wilted
  • Garnish with Red Pepper Flakes and Everything But the Bagel Seasoning to taste
  • Enjoy! 🙂
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